Book by Barber, James

An ever-widening range of materials is being used by today's crafters to weave and coil baskets and to decorate gourds. Over 350 color images display the raw materials, techniques for their use, and final works of art created with them. Along with traditional materials such as reeds, white oak, ash,...

This listing is for an After Market Catalytic D-Plate. Free Shipping Part Number: 67B-1465A-00-00 Fits the following Yamaha Power Valve models 2000-2003 GP 1200 R GP 1300 R 2001-2005 XLT 1200 1999-2001 XL 1200 LTD

The first and only fully-integrated PWC mooring system. Convenient snap-out plates on the RXTs iS 2012 allow for easy installation and positioning of the Sea-Doo Speed Tie system at the front and rear of the vehicle. Provides quick and secure docking. Stores 8 feet (2.4 meter) of rope and locks to d...

Gourds are wonderful palettes for all types of art, with a vast array of materials available for everything from decorating crafty, cute gourds to making serious gourd art. Through 300 color images and tutorials from several contributing artists, see how embellishments can add variety to your gourd...

The most comprehensive how-to/where-to fishing book you'll find anywhere, covering coastal bay, inlet, inshore, and offshore angling from New York to North Carolina. Whether you fish for flounder off Shinnecock Inlet or yellowfin tuna off Oregon Inlet, Rudow's Guide will provide you with the know-ho...

Book by Barber, James

This Russian Version,watch type fish finder is a combo unit that allows you to choose either Wireless fish finder user mode or Clock user mode. Detects both fish location and depth in both fresh and salt water. User selectable meter (m) or feet (ft) readings and °C or °F temperature unit. Display F...

James Barber gathers together over 200 of the best of his always quick, always simple and fool-proof recipes. The cookbook contains 16 full color pages illustrating some of the choice selections. We get a taste of James' sense of fun and whimsy in the chapter introductions.

Provides simple recipes for preparing meat, fish, and vegetables in a variety of international styles